Dark cherry, smoke, and leather layered with spice. Very fruit forward on the nose and palate. Lingering finish of oak and stone fruit.
Bright, fruity cherry Garnacha combined with the spice and smokiness of and earthiness of the Monastrell. Lingering finish.
Flavors of cherry and cassis, Followed by hits of plum, licorice, and smoke.
A bouquet of wild flowers and the fresh flavors of blackberry and hint of blueberry. Enjoy this wine with pork, pasta, duck, lamb, grilled vegetables and rice dishes.
Black and white pepper on the nose with spice and a long finish. Serve with steak, butternut squash soup, grilled salmon, risotto, paella, game, and pork.
Classic port-style wine. Enjoy with dessert, especially chocolate.